Occupations

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School Bus Monitors

Maintain order among students on a school bus. Duties include helping students safely board and exit and communicating behavioral problems. May perform pretrip and posttrip inspections and prepare for and assist in emergency evacuations.

33-9094.00 | 0 tasks | 0 job titles

Protective Service Workers, All Other

All protective service workers not listed separately.

33-9099.00 | 0 tasks | 0 job titles

Retail Loss Prevention Specialists

Implement procedures and systems to prevent merchandise loss. Conduct audits and investigations of employee activity. May assist in developing policies, procedures, and systems for safeguarding assets.

33-9099.02 | 21 tasks | 8 job titles

Chefs and Head Cooks

Direct and may participate in the preparation, seasoning, and cooking of salads, soups, fish, meats, vegetables, desserts, or other foods. May plan and price menu items, order supplies, and keep records and accounts.

35-1011.00 | 21 tasks | 10 job titles

First-Line Supervisors of Food Preparation and Serving Workers

Directly supervise and coordinate activities of workers engaged in preparing and serving food.

35-1012.00 | 26 tasks | 8 job titles

Cooks, Fast Food

Prepare and cook food in a fast food restaurant with a limited menu. Duties of these cooks are limited to preparation of a few basic items and normally involve operating large-volume single-purpose cooking equipment.

35-2011.00 | 19 tasks | 10 job titles

Cooks, Institution and Cafeteria

Prepare and cook large quantities of food for institutions, such as schools, hospitals, or cafeterias.

35-2012.00 | 17 tasks | 9 job titles

Cooks, Private Household

Prepare meals in private homes. Includes personal chefs.

35-2013.00 | 13 tasks | 4 job titles

Cooks, Restaurant

Prepare, season, and cook dishes such as soups, meats, vegetables, or desserts in restaurants. May order supplies, keep records and accounts, price items on menu, or plan menu.

35-2014.00 | 20 tasks | 10 job titles

Cooks, Short Order

Prepare and cook to order a variety of foods that require only a short preparation time. May take orders from customers and serve patrons at counters or tables.

35-2015.00 | 11 tasks | 10 job titles

Cooks, All Other

All cooks not listed separately.

35-2019.00 | 0 tasks | 0 job titles

Food Preparation Workers

Perform a variety of food preparation duties other than cooking, such as preparing cold foods and shellfish, slicing meat, and brewing coffee or tea.

35-2021.00 | 31 tasks | 10 job titles

Bartenders

Mix and serve drinks to patrons, directly or through waitstaff.

35-3011.00 | 20 tasks | 4 job titles

Fast Food and Counter Workers

Perform duties such as taking orders and serving food and beverages. Serve customers at counter or from a steam table. May take payment. May prepare food and beverages.

35-3023.00 | 27 tasks | 10 job titles

Baristas

Prepare or serve specialty coffee or other beverages. Serve food such as baked goods or sandwiches to patrons.

35-3023.01 | 19 tasks | 2 job titles

Waiters and Waitresses

Take orders and serve food and beverages to patrons at tables in dining establishment.

35-3031.00 | 25 tasks | 10 job titles

Food Servers, Nonrestaurant

Serve food to individuals outside of a restaurant environment, such as in hotel rooms, hospital rooms, residential care facilities, or cars.

35-3041.00 | 14 tasks | 6 job titles

Dining Room and Cafeteria Attendants and Bartender Helpers

Facilitate food service. Clean tables; remove dirty dishes; replace soiled table linens; set tables; replenish supply of clean linens, silverware, glassware, and dishes; supply service bar with food; and serve items such as water, condiments, and coffee to patrons.

35-9011.00 | 23 tasks | 10 job titles

Dishwashers

Clean dishes, kitchen, food preparation equipment, or utensils.

35-9021.00 | 13 tasks | 10 job titles

Hosts and Hostesses, Restaurant, Lounge, and Coffee Shop

Welcome patrons, seat them at tables or in lounge, and help ensure quality of facilities and service.

35-9031.00 | 21 tasks | 6 job titles

Food Preparation and Serving Related Workers, All Other

All food preparation and serving related workers not listed separately.

35-9099.00 | 0 tasks | 0 job titles

First-Line Supervisors of Housekeeping and Janitorial Workers

Directly supervise and coordinate work activities of cleaning personnel in hotels, hospitals, offices, and other establishments.

37-1011.00 | 26 tasks | 9 job titles

First-Line Supervisors of Landscaping, Lawn Service, and Groundskeeping Workers

Directly supervise and coordinate activities of workers engaged in landscaping or groundskeeping activities. Work may involve reviewing contracts to ascertain service, machine, and workforce requirements; answering inquiries from potential customers regarding methods, material, and price ranges; and preparing estimates according to labor, material, and machine costs.

37-1012.00 | 28 tasks | 10 job titles

Janitors and Cleaners, Except Maids and Housekeeping Cleaners

Keep buildings in clean and orderly condition. Perform heavy cleaning duties, such as cleaning floors, shampooing rugs, washing walls and glass, and removing rubbish. Duties may include tending furnace and boiler, performing routine maintenance activities, notifying management of need for repairs, and cleaning snow or debris from sidewalk.

37-2011.00 | 21 tasks | 10 job titles