Intermediate Work Activity: Develop recipes or menus. Develop recipes or menus. expand all collapse allWork Activity(1)Thinking CreativelyOccupations(9)Dietitians and NutritionistsChefs and Head CooksFirst-Line Supervisors of Food Preparation and Serving WorkersCooks, Institution and CafeteriaCooks, Private HouseholdCooks, RestaurantBartendersHosts and Hostesses, Restaurant, Lounge, and Coffee ShopBakers Develop business or marketing plans.Develop safety standards, policies, or procedures.